Veg Maska Tawa Pulao Recipe – A Flavorful Treat You Must Try at Amritsr Restaurant Bangkok

Tawa Pulao is considered to be one of the most famous street food of Mumbai. If you are a Mumbaikar, then you must have tried this delicious street food. However, if you are looking to taste Tawa Pulao in Bangkok, don’t worry, you can order it at our restaurant, Amritsr Restaurant. This dish is prepared using rice and plenty of vegetables sauteed together with Pav Bhaji and several spices.

Also Read: Bheja Tawa Masala

What is Veg Maska Tawa Pulao?

As the name suggests, Veg Tawa Pulao is a dish prepared on a flat tawa. This dish is cooked with fluffy rice, mixed vegetables, and rich pav bhaji masala, and is topped with generous dollops of butter to enhance its taste. It delivers a smoky, buttery, and spicy punch in every bite. Unlike regular pulao, this dish is cooked and tossed on the tawa, giving it that distinct flavor and texture.

Ingredients Needed to Prepare Veg Maska Tawa Pulao

Here’s what goes into making this delicious dish:

  • Cooked basmati rice – 2 cups (fluffy, long-grain rice works best)
  • Mixed vegetables – carrots, beans, peas, capsicum, and cauliflower (finely chopped)
  • Onions – 1 medium-sized, chopped
  • Tomatoes – 2 medium-sized, finely chopped
  • Ginger-garlic paste – 1 teaspoon
  • Green chilies – 2 (slit or chopped)
  • Pav bhaji masala – 2 teaspoons (the hero spice mix)
  • Red chili powder – 1 teaspoon
  • Turmeric powder – ½ teaspoon
  • Salt – as per taste
  • Butter (maska) – 2–3 tablespoons
  • Oil – 1 tablespoon
  • Fresh coriander leaves – chopped, for garnish
  • Lemon wedges – to serve

Step-by-Step Preparation of Veg Maska Tawa Pulao

  • Heat the Tawa
    Place a large tawa or non-stick pan on medium flame. Add a mix of oil and butter. The butter gives richness, while oil prevents it from burning.
  • Sauté Aromatics
    Add chopped onions, green chilies, and ginger-garlic paste. Sauté until the onions turn golden brown and the raw smell disappears.
  • Cook Tomatoes & Spices
    Add chopped tomatoes and cook until soft. Sprinkle pav bhaji masala, turmeric, red chili powder, and salt. Cook this masala until the butter starts releasing from the sides — that’s when you know it’s perfectly done.
  • Add Vegetables
    Toss in the chopped vegetables and cook on high flame for a few minutes. The smoky flavor comes from cooking the veggies quickly on the hot tawa while retaining their crunch.
  • Mix Rice & Masala
    Add the pre-cooked rice to the tawa and gently mix with the masala and veggies. Make sure the rice grains don’t break while tossing.
  • Finish with Butter & Garnish
    Add another generous spoon of butter, sprinkle chopped coriander, and give it one last toss.
  • Serve Hot
    Your Veg Maska Tawa Pulao is now ready! Serve it hot with a slice of lemon and raita or papad for a complete experience.

Why You Should Order Veg Maska Tawa Pulao at Amritsr Restaurant Bangkok

While you can try preparing this dish at home, there’s something extraordinary about enjoying it at Amritsr Restaurant Bangkok. Here’s why:

1) Authentic Taste of India in Bangkok
We bring the true flavors of Mumbai street food straight to Bangkok. Our chefs use the right pav bhaji masala blend, farm-fresh vegetables, and premium basmati rice for that perfect taste.

2) Cooked the Traditional Way
At Amritsr Restaurant, we prepare this dish on a large tawa, just like the street vendors in India. This gives it the smoky, buttery aroma that’s impossible to replicate at home in a regular pan.

3) Perfect Balance of Flavors
The pulao is neither too spicy nor too bland. Our chefs strike the right balance — rich with butter, loaded with vegetables, and bursting with masala.

4) Fresh and Wholesome
Every plate is freshly prepared with handpicked ingredients. It’s not just tasty but also filling and nutritious.

5) A Comfort Food for Every Mood
Whether you’re craving a quick lunch, a late-night dinner, or a hearty meal with friends, Veg Maska Tawa Pulao is a perfect choice. Pair it with a chilled drink or lassi for a complete indulgence.

Final Thoughts

Veg Maska Tawa Pulao is more than just rice — it’s an experience of India’s vibrant street food culture, where flavors meet freshness and butter adds magic. At Amritsr Restaurant Bangkok, we proudly serve this dish with authenticity, warmth, and love.

So, the next time you’re looking for a dish that comforts your soul and excites your taste buds, don’t miss out on our Veg Maska Tawa Pulao. Come, savor the buttery richness and let every bite remind you of India’s bustling food streets.

Visit us at Amritsr Restaurant Bangkok today and treat yourself to this irresistible delicacy!

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contact us

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Opening Hours

Everyday : From 09.00Am To 04.00Am

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